Das Restaurant Bauernhof, spezialisiert auf traditionelle Schweizer Küche, befindet sich in Baar-Zug in einem über 260 Jahre alten historischen Bauernhaus. Wir bieten das ganze Jahr über Wildfleisch, einschließlich Hirsch, an. Maßgeschneiderte Lösungen für private Anlässe und professionelle Planung für geschäftliche Veranstaltungen von 10 bis 130 Personen sind ebenfalls verfügbar. Kontaktieren Sie uns, um Ihre private oder geschäftliche Veranstaltung zu organisieren. Reservieren Sie noch heute Ihren Tisch für Mittag- oder Abendessen und genießen Sie kulinarische Köstlichkeiten in einer warmen und einladenden Atmosphäre.
**ÖFFNUNGSZEITEN:**
- Mittwoch – Samstag: 11:30 – 23:00 Uhr
- Sonntag: 11:30 – 22:00 Uhr
- Montag-Dienstag: Ruhetag
Duplicate Link In 2012, this vintage downtown chop household was revived to its primary splendor, showcasing full caviar assistance with vodka pours, steaks finished with garlic butter and served with au poivre with chimichurri or béarnaise sauce.
A number of vegetarian burgers and lots of meat-totally free sides will also be accessible, and all diners can take pleasure in the beer and bourbon selection. Notice that no reservations or call-ahead seating is accessible. Open up in Google Maps
Parc is pretty much in the midst of many of the action in downtown’s generally active Campus Martius Park. Retractable windows give a front row seat on the Woodward Fountain in the summertime as well as the tree lights ceremony within the Winter season.
Diners arrive at appreciate a menu showcasing quality components, notably fish and shellfish: blue lobster, spicy cereals, citrus fruit; full sea bass cooked inside a Vallauris clay crust; turbot in semi-salted butter, Noirmoutier potatoes.
The restaurant is presently open for outdoor and indoor dining as well as accepts on-line orders for carryout.
Beloved dishes involve the ricotta gnocchi tossed in Calvados cream sauce with roasted mushrooms and broccolini; spicy fried oysters served in excess of Weisenberger grits with country ham; as well as the prosciutto-wrapped hen saltimbocca served over creamy polenta and roasted brussels sprouts, and completed with lemon-caper berry thyme jus.
This Parisian-influenced brasserie opened in late August 2023 and it is the 1st of a handful of new food items and drink tenants to enter the significantly-restored Ebook Tower in downtown’s Washington Boulevard Historic District. Assume prosperous, butter escargot a la bourguignonne, extravagant seafood towers, a stylish martini services, and in-dwelling patisserie serving decadent pastries.
, The 2-story eatery focuses on flavors encouraged by standard Korean recipes with hints of Lee’s creative imagination sprinkled during. Company can select from standard seating — wherever they've access to a menu of kimbap, bibimbap, Korean barbecue, plus more — or grill tables, where by they also can Cook dinner their unique meat As well as the entire menu.
You may start off the working day having a shaved wagyu pastrami sandwich in a Butchertown bakery, get a spicy Vietnamese noodle bowl for lunch in a stalwart stripmall location, and finish the evening at superstar chef Ed Lee’s fashionable Korean steakhouse. Or play it a totally unique way without having ever exhausting town’s offerings. You could often in good shape some races and rounds of whiskey in between.
To buy completely cooked pies is an extremely great plan. M de Luton might you should you with tasty croissants. The well-informed staff members functions really hard, stays optimistic and will make this spot terrific.
Chef Brian Landry has crafted a Imaginative menu of venison poppers, pulled pork empanadas, fried catfish, and a scorching brown pizza. Needless to say, every dish pairs good with each of the available bourbons. Open up in Google Maps
Immediately after enjoying a bite at Karl’s end by Sweet Bar downstairs for an evening cap that reveals hints of Hollywood glamor. Reservations are suggested to safe one of several plush booths, nevertheless the curved marble bar Within the very small, luxe space is always open on a primary-occur, very first-provide foundation. Get from the hulking glass chandelier bar major even though sipping over a rotating menu of cocktails.
Supervisor Karen Shane In particular suggests the Ny strip served with crab legs and shrimp, followed by a mocha dacquoise — the eatery’s signature dessert — which includes three levels of toasted restaurant zug almond meringue with mocha buttercream, rum Chantilly, powdered sugar, and chocolate drizzle. Open up in Google Maps
Dry-aged beef in many different cuts — well prepared by an in-household butcher — is showcased prominently inside in a very Unique Exhibit scenario at this Capitol Park steak fortress. An additional Heirloom Hospitality property, this opulent position is all about outdated-school Hollywood glamour.
We use cookies to elevate your person experience, carry out audience measurement and improve the quality of our support. By continuing to search our providers, you acknowledge the usage of these kinds of cookies. Acknowledge